LUNCH AT THE GRANGE BANQUETING SUITE

We are pleased to announce that, in line with Government COVID guidelines from 12th April 2021, we will be opening our restaurant kitchen and offering a limited number of outdoor dining seats for our popular lunch menu.

To comply with ongoing restrictions, there will be a maximum of 6 people per booking. Our outdoor dining area has a maximum capacity of 24 seats and social distancing will be strictly adhered to, therefore advance booking is mandatory.

Served between 12 pm & 3 pm

 2 Courses  –  £ 14.95
3 Courses  –  £ 17.95
 (one menu choice from each course)

In addition to our regular menu, every Friday is “Fish & Chip Friday”!

Delicious battered fish, server with chips, mushy peas, bread & butter and a cup of tea.

All for £7.75!

Book Now!

STARTERS

GRILLED GOATS CHEESE

Served on a bed of Salad Leaves,Beetroot Relish & Balsamic Reduction.

CREAMY BUTTON MUSHROOMS

In a Hartington Stilton Sauce with Ciabatta Dipping Bread.

SMOKED MACKEREL PATE

On Chicory Leaves & Melba Toast.

MAIN COURSE

LAMB & MINT BURGER

Served in a Brioche Bun with Roasted Mediterranean Vegetables, Tzatziki & Hand Cut Chips

SALMON, COD & PRAWN FISHCAKES

Served with a Side Salad, Citrus Mayonnaise & Sweet Potato Fries.

CHICKEN BREAST

Filled with Mozzarella Cheese, Basil infused Tomato Sauce, Roasted Vegetables & Dauphinois Potatoes.

VEGETARIAN OPTION

Homity Pie, Creamed Potato & Seasonal Vegetables.

DESSERTS

CHEESE PLATTER

With Pickle, Celery & Grapes.

CHOCOLATE TORTE

With Vanilla Ice Cream.

STICKY TOFFEE PUDDING

With Custard.

TEA OR COFFEE

Specific allergens information is held on all our menu products and can be provided on request from our staff
To request a booking please complete and submit the form below and a member of our team will be in touch to confirm your booking.

(To assist our staff during the COVID-19 pandemic, we kindly ask you to also complete your menu choices within the form before submitting your booking request, thank you!)

Please Select
Please select preferred time

Guest

Starter

Main Course

Dessert

Tea / Coffee

Thank you for your booking request. One of our team will be in touch!
There was an error trying to send your message. Please try again.